Rainforest Foods produces quality gourmet products from the native plants of the lush Australian rainforest.
Since 1998 Australians have enjoyed the unique flavours of the Byron Bay rainforest through our enticing selection of handmade Jams, Jellies, Marmalades and Sauces, and our popular Lemon Myrtle Honey.
We also specialise in premium quality products made from the Macadamia Nuts grown on our native food farm.
These include Macadamia Oils, Macadamia Spreads and of course the freshest Macadamia Nuts enjoyed naturally, roasted and salted, or sweetly coated with honey or mouth-watering dark chocolate!
As a pioneer in the native food industry, Rainforest Foods is committed to sharing the culinary potential of our rainforest plants and supporting the regeneration of our beautiful Australian rainforests.
We invite you to take home a taste of the rainforest….....