In 2002 our Cahoots label was created to introduce a new contemporary line of gourmet preserves to complement the existing Berry Farm label.
Being ‘In Cahoots’ with our local producers and in keeping with new culinary trends to appeal to the more adventurous foodie.
The resulting range is a magic carpet ride for the tastebuds incorporating flavours from Asia, The Mediterranean, Morocco, Thailand and beyond.......
If you enjoy great food but don’t have time to prepare gourmet meals after work, we have developed a collection of simply sensational and surprisingly easy Cahoots recipes for you.
'Release your inner chef tonight!'